Join us every Thursday from 5pm for our Chef’s premium steaks!

Choose from:
150g Eye Fillet $34
200g Porterhouse $39
400g YG T-bone $49
Served with Golden Fries, Leafy Greens & Chef’s Jus.

This exclusive offer is available for tables of 2–14 guests. Our full menu is also available at all times.

A 10% surcharge applies on Saturdays and Sundays.
A 15% surcharge applies on public holidays.